Kobi Vatana Bhaji (Cabbage Recipe)

Kobi Vatana Bhaji in Marathi

Time:

15 Minutes

Ingredients:

1) Cabbage

2) 1 & 1/2 Cup Green peas

3) 1 tsp Cumin Seeds

4) 1 tsp Mustard Seeds

5) Curry Leaves

6) Red chilli Powder

7) Turmeric powder

8) 1 tsp Oil

9) Coriander leaves.

10) Salt as per Taste

Method:

In a heated pan add oil, mustard seeds.

Once it crackle add cumin seeds and curry leaves.

Add turmeric powder and red chilli powder and stir it for a minutes.

Add Cabbage and green peas and stir it.

Sprinkle little water and keep a lid on it let it cook for another few minutes on medium low flame.

Add chopped coriander and serve hot with chapati.